The Student News Site of Northern Michigan University

The North Wind
THANKS HOWARD — Students sign a large Starbucks coffee cup to give their thanks back to Schultz for his donation to the university.
NMU Alumni makes big change on campus through donation
November 20, 2024
THE CLIMB - Students climb the wall at the PEIF for the ORC's Midnight Madness event.
Students soar high at climbing event
November 18, 2024
CLIMATE FINDINGS - Students, staff and community members gather to listen to Stoner and his research findings on climate change.
Dr. Alexander Stoner introduces climate anxiety, illusion of economic growth
November 15, 2024
CULTURE SHOCK - Students gathered in The Science Building for the Culture Shock Film Society’s showing of "Hundreds of Beavers" last Thursday.
Culture Shock Film Society hosts movie showings to broaden students’ worldview
November 15, 2024
A STITCH IN TIME - President of Feminism for All Lindsey Herron shows students how to sew running and overcast stiches.
Feminism for All creates environment for students to learn new skill
November 11, 2024
Maria Hoenke
Opinion — How colloquialisms perpetuate stigmas around mental health diagnoses
December 9, 2024
KNOCK OUT — Jake Paul and Mike Tyson had their show down premier on the popular streaming app Netflix on Nov. 15.
Opinion — Jake Paul and Mike Tyson showdown leaves viewers unimpressed, wanting more
December 4, 2024
A pile of finished books, and a 'to read' pile. A few were inspired from social media, mystery book dates and a desire to take advice from writing experts.
Opinion — The Status of literature in the digital age: are we missing the point?
November 21, 2024
GO OUT AND VOTE — Ishpeming residents head inside the second voting station in their city, on the morning of Nov. 5. Much like I had, peacefully utilizing their rights as Americans.
Opinion — Ruminating on the day I voted
November 19, 2024
The bell pulled from the Edmund Fitzgerald in the Great Lakes Shipwreck Museum at Whitefish Point.
Opinion — The gales of November remember, so do we
November 19, 2024
STOP AND LOOK — Students check out hats and gloves that have been laid out for them to take.
Chilly days, warm hearts: First Impressions’ giveaway fosters community support
December 9, 2024
STOP AND LOOK — Students are shown how to weave string through their dreamcatcher.
A day of dreamcatchers
November 22, 2024
ALL SET UP — Clothing is laid out for a sustainable swap as part of the Green Friday event.
EcoReps celebrates sustainability
November 21, 2024
BIG SMILES — Tau Kappa Epsilon poses after their rush event with several potential new members. (Photo courtesy of TKE Instagram.)
Breaking Stereotypes — One fraternity’s journey
November 18, 2024
WITNESS AND ACT — The Refugee Outreach Collective ends their Refugee Voices of Resilience event with a call to action.
Students hear refugees’ powerful stories
November 15, 2024
Kuehl hits 1,000 points, leads Wildcats to Victory after break
Kuehl hits 1,000 points, leads Wildcats to Victory after break
December 9, 2024
NW File Photo
Women’s soccer wins GLIAC and heads to NCAA tournament
November 22, 2024
NW File Photo
Womens Basketball season starts with hot streak
November 22, 2024
Hockey ends home weekend in tough losses
Hockey ends home weekend in tough losses
November 15, 2024
Photo Courtesy of NMU Athletics
Women’s basketball opens 2024-25 season with tournament play
November 14, 2024
Pizza Cat — Vol. 22
Pizza Cat — Vol. 22
December 2, 2024
STOP AND LOOK — Students are shown how to weave string through their dreamcatcher.
A day of dreamcatchers
November 22, 2024
Pizza Cat — Vol. 21
Pizza Cat — Vol. 21
November 18, 2024
Tacky tourist vibes take over Lakeview Arena with themed open skate
Tacky tourist vibes take over Lakeview Arena with themed open skate
November 12, 2024
Pizza Cat — Vol. 20
Pizza Cat — Vol. 20
November 12, 2024

The North Wind

The North Wind
NO PINK PLEASE — This is the raw burger I received from the Wildcat Den on Friday, Oct. 16, 2024.

Opinion — When will the Wildcat Den stop serving raw food?

Molly Birch • November 2, 2024

If I had a nickel for every time I was served raw food at the Wildcat Den, I might be able to make back a decent chunk of the tuition money I’ve paid to fund the sorry excuse for a restaurant.  I...

YUM!—Served on Thursday, Nov. 18 2021 at Northern Lights Dining, this breaded chicken was presented with carrots and celery.

Satire—The last supper: A farewell to NLD

Akasha Khalsa, Opinion Editor • March 22, 2022
And now, oh NLD, we are nearing our final farewell. Our final days together have come. Don’t mourn our time together, don’t cry. For although you may miss my gold dining plan, I shall not.
Opinion—Thrive with these five plant-based meals

Opinion—Thrive with these five plant-based meals

Olivia Apa, Staff Writer • March 18, 2022
It’s so important to be eating enough food, and enough of the foods that are going to make your body feel good, especially with social lives and school work, cabin fever and jobs. The beautiful thing about cooking is that it can be entirely experimental and fun. It’s good to know that you put love and thought into the foods you consume.
The Delft and other restaurants along Washington Streets and throughout Marquette highlighted special offers for Restaurant Week. Most participating locations had deals on lunch specials and introduced new menu items.

Marquette celebrates local businesses for Restaurant Week

Harry Stine, Contributing writer • March 14, 2022

The Marquette Downtown Development Authority held its annual Restaurant Week from March 6 until the 12 which featured discounts and special meals from 17 participating restaurants in the area.  Lagniappe...

MAKING KIMCHI—Kimchi is easy to make, nutritious and full of beneficial bacteria which can help your gut. Try making it; your health might thank you!

Opinion—Kimchi: my flavor of the month

Maggie Duly, Social Media Editor • November 10, 2021
Recently, I’ve been obsessed with this one recipe that may or may not be very nutritious. I call it college ramen but I try to make it chic. Yeah, okay, the base of this dish is everyone’s favorite: Maruchan Ramen. What really brings this dish home is the toppings. Kimchi is a staple food in Korean cuisine and it is the real star of my daily dinner. It’s a traditional side dish of fermented vegetables, most often napa cabbage.
Open Mouth Open Mic night to be held at Ore Dock

Open Mouth Open Mic night to be held at Ore Dock

Akasha Khalsa, Opinion Editor • September 24, 2021
Writers and musicians looking for opportunities to share their work in a social environment might be interested in an upcoming event at the Ore Dock Brewing Company.
FALL SNACK-Now that our gardens are producing more than we could ever eat, it's time to get creative with snack recipes.

Cooking with Maggie: Healthy harvesting hacks

Maggie Duly, Social Media Editor • September 20, 2021
It’s just about harvest season in Northern Michigan. Soon the nights will get too cold for open windows and the leaves will crunch under our feet. Perhaps this year you finally lived out your fantasy of having a lush summer garden full of fresh veggies and herbs. But now comes the overwhelming act of harvesting all your fresh goodies, and oh dear, there’s quite a lot.
recycling

Opinion—Recycling and sustainability in a pandemic

Katarina Rothhorn • February 4, 2021
This pandemic has incited a plethora of changes to our daily lives and habits, including the most obvious inclusion of physical distancing and mask wearing in public spaces. However, a less conspicuous, but equally as important impact of COVID-19 is the increased waste produced from take-out and sanitary packaging of food.
Photo courtesy of Kelby Reichard SUGAR COMA—While touring and reviewing six of Marquette's sweetest local bakeries, student Kelby Reichard encountered crispy rolls, traditional pastries and sugar galore.

Opinion—I toured local bakeries for a sugar coma

Kelby Reichard • November 12, 2020
Among the many hidden treasures in the city of Marquette include businesses for those with a sweet tooth. There are half a dozen bakeries available to NMU students to provide plenty of opportunities to satisfy any craving. Each business has both a unique variety of products, as well as individual atmospheres that shape each bakeries’ identity.
donuts

Cooking with Maggie—Homemade baked apple cider donuts

Maggie Duly • November 3, 2020
When I think of fall, I think of apple cider, donuts, pumpkins and romping around my favorite cider mill. Unfortunately, as many of you may know there are no cider mills near or around Marquette, and I’m still failing to find one in the whole U.P.
Graphic of food truck and lighthouse

Places to enjoy around town while staying socially distant

Peter Smedley • September 3, 2020

Experiences in Marquette have been altered drastically over the summer and students may be unsure as to what is still available, or looking for a more comprehensive idea of which businesses are taking...

Picture of box full of food

NMU Food Pantry offers necessities to students in need

Nicholas Conroy • August 10, 2020

Food insecurity is an issue that is currently facing millions as financial hardship has affected their ability to afford essentials. The NMU Food Pantry provides food and at-home essentials free to all...

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